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*Available Monday through Friday from 11 a.m. to 3 p.m.*
Chicken Shawarma Plate
Tender cuts of chicken shawarma served with hummus, rice pilaf, and feta salad.
Chicken breast topped with a mix of grilled onions, bell peppers, melted cheese, and roasted almonds. Served with hummus, rice pilaf, and feta salad.
Eggplant moussaka, spinach pie, grape leaves, hummus, feta salad, and rice pilaf.
Multiple layers of eggplant, thinly sliced potatoes, seasoned ground beef, and tomato sauce topped with béchamel sauce and mozzarella cheese. Served with hummus, feta salad, and rice pilaf.
Penne pasta tossed in our homemade béchamel sauce with sun-dried tomatoes, artichoke hearts, and a blend of exotic herbs and spices. Topped with chicken.
Traditional Lebanese feast that consists of hummus, baba ganouj, falafel, eggplant moussaka, pita chips, feta salad, vegetable grape leaves, fried kubbi, Grecian sauce, gyro, chicken shawarma, and lots of pita bread.
A dip made of sour cream, cucumbers, garlic, olive oil, and lots of fresh herbs. Served with pita bread.
Fried Cheese (5)
Thick cheese slices sauteed in olive oil, garlic, jalapenos, and herbs garnished with fresh tomatoes, olives, and parsley.
Fried Kubbi (1)
Ground beef, pine nuts, and spices stuffed into a delicious ground cracked wheat and beef shell.
Grape Leaves (6)
Rice, onions, mint, and sunflower oil deliciously wrapped in grape leaves and served with Grecian sauce.
Meat Grape Leaves (6)
Stuffed grape leaves with seasoned ground beef and rice. Served with Grecian sauce.
Eggplant baked with bell peppers, onions, garlic, tomato sauce, and spices. Served with pita bread.
Deliciously seasoned patties, chickpeas, onions, parsley, and seasonings golden-fried and served with hummus, lettuce, and tomatoes. Served with pita bread.
A dip made of grilled eggplant with a touch of garlic, lemon, and tahini sauce. Served with pita bread.
All dinners served with hummus, rice pilaf, feta cheese salad, and pita bread.
Athenos Combination Extraordinaire Dinner
This feast consists of your choice of kabob (chicken, beef, or lamb), gyro, chicken shawarma, vegetable grape leaves (6), fried kubbi, hummus, rice pilaf, feta salad, Grecian sauce, and lots of pita bread.
Chicken Shawerma Plate
Boneless chicken marinated in olive oil, garlic, and our special spices.
Sliced chicken breast sautéed in olive oil, lemon, onions, green peppers, sun-dried tomatoes, artichokes, kalamata olives, and white wine topped with feta cheese and parsley.
Chicken breast topped with a mix of grilled onions, bell peppers, melted cheese, and roasted almonds.
Lamb shank slowly cooked with bell peppers and onions in our special spices. Served in a bed of rice.
Eggplant Moussaka Plate
Eggplant baked with bell peppers, onions, garlic, tomato sauce, and spices.
Multiple layers of eggplant, thinly sliced potatoes, seasoned ground beef, and tomato sauce topped with béchamel sauce and mozzarella cheese.
SOUPS & SALADS
Soups are served with pita chips. Salads are served with 2 pieces of pita bread.
Fresh mix of lettuce tossed with our homemade specialty dressing and topped with feta cheese, tomatoes, cucumbers, and Kalamata olives.
Feta salad topped with artichokes, Kalamata olives, tomatoes, cucumbers, bell peppers, and onions.
Mixed lettuce, cucumbers, and tomatoes tossed with homemade dressing and tasty bites of fresh pita chips.
Finely chopped fresh parsley, diced tomatoes and onions, herbs, and cracked wheat all tossed in our homemade dressing and lemon juice.
PITA WRAPS & HAMBURGERS
Pita wraps include lettuce, tomatoes, and Grecian sauce served with a side of hummus and your choice of fresh steak fries or feta salad.
Homemade hamburger topped with a mix of grilled onions, green peppers, melted cheese, and gyro.
Famous Jordanian Wrap
Large tortilla stuffed with choice of chicken or gyro, feta, and mozzarella cheese, sun-dried tomatoes, and onions. Pressed and grilled and served with Grecian sauce.
Athenos homemade pasta sauce. Made with béchamel, sun-dried tomatoes, artichoke hearts, and an exotic blend of herbs and spices. Served with feta salad and pita bread.
Shrimp is imported. All of our seafood plates are served with feta cheese salad, hummus, rice pilaf, and pita bread.
Marinated seasoned shrimp sautéed in olive oil, white wine, and fresh lemons. Grilled with onions and green peppers and topped with feta cheese.
Tilapia or tuna filet (8 oz) broiled to perfection. Served with 6 large shrimp and topped with our homemade shrimp cream sauce.
All kabob dinners are served with rice pilaf, hummus, grilled onions & bell peppers, feta salad, and pita bread.
Kofta Kabob (8oz)
Fresh ground beef with finely chopped parsley and onions mixed with mild spices.
Served with choice of french fries or rice pilaf and choice of small drink. Must be 12 years or younger.